This event allows our alumni to give back to students by sharing their wisdom on different subjects from various career fields. They also give them a chance to network and ask questions they may have regarding their career path and/or major.

Join us for our November speaker, Allison Dumas ( B.S. in Food Science & Technology, 2004, & M.S. in Food Science, 2006). Happening on Nov. 11 from 11:30-12:20 pm at the Olinde Career Center. Free lunch will be provided. 

Allison Dumas is the Louisiana Department of Agriculture and Forestry agriculture specialist program manager for the Food Safety Modernization Act (FSMA) produce safety.